Caribbean Mamposteao

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A vibrant and colorful combination where the medium grain absorbs all the seasoning from the beans, creating a rich, savory blend full of contrasts.

Ingredients:

• 1 tablespoon of olive oil

• 2 oz finely chopped onion

• 2 oz finely chopped green bell peppers

• 2 oz fresh cilantro

• 1 garlic clove, minced

• 16 oz pink beans

• 1 cup of water

• 2 oz tomato sauce

• 3 cups of cooked Rico Medium Grain Rice

• 1 fried sweet plantain, diced

• 1 packet of Sazón

Instructions:

1. In a medium skillet, add the oil along with the onion, peppers, and garlic, and sauté for two minutes.

2. Then add the beans and water, and let boil for two minutes.

3. Add the sweet plantain and sauté for one minute.

4. Then add the tomato sauce and one packet of Sazón.

5. Add the white rice and mix well.

6. Garnish with fresh cilantro, and it's ready.